Analisis Pengaruh Dimensi Kualitas Layanan Terhadap Kepuasan Mahasiswa Studi Kasus: Program Studi Farmasi UKIT

Authors

  • Ferdy Towary Rumambi Universitas Kristen Indonesia Tomohon
  • Joni Kutu' Kampilong Universitas Kristen Indonesia Tomohon
  • Harley Alfredo Benfica Mangindaan Universitas Kristen Indonesia Tomohon

Keywords:

Tangible, Reliability, Responsiveness, Assurance, empathy, student satisfaction

Abstract

This research analyzes the factors that influence the service satisfaction of pharmacy students at Tomohon Christian University, Indonesia. This research aims: (1) To find out how much influence the dimensions of service quality consist of reliability, tangible, empath, assurance, and responsiveness, partially on the satisfaction of pharmacy students at Universitas Kristen Indonesia Tomohon. (2) knowing the influence of service quality dimensions (X) on satisfaction (Y) of Pharmacy students at the Universitas Kristen Indonesia Tomohon (Y), (3) knowing what service quality factors X have a Dominant influence on student satisfaction at Tomohon Indonesian Christian University (Y). The method used in this research is a multiple linear regression analysis model to determine the influence of independent variables on student satisfaction at the Universitas Kristen Indonesia Tomohon simultaneously or partially with a population of 125. The conclusions of this research are: (1) the dimensions of service quality simultaneously have a significant influence on student satisfaction at the Universitas Kristen Indonesia Tomohon, (2) All service quality factors partially have a significant influence on the satisfaction of Pharmacy students at the Universitas Kristen Indonesia Tomohon, (3) The dominant influence on student satisfaction at the Universitas Kristen Indonesia Tomohon is provided by assurance.

Downloads

Download data is not yet available.

References

Adityas, D., & Irhamah, I. (2020). Evaluasi Kepuasan Mahasiswa terhadap Kinerja Layanan Institut Teknologi Sepuluh Nopember (ITS). Jurnal Sains Dan Seni ITS, 8(2). https://doi.org/10.12962/j23373520.v8i2.49894

Agustiono, W., Fajrin, M. C., & Rachman, F. H. (2021). Rencana Strategi Teknologi Informasi pada Perguruan Tinggi di Indonesia: Sebuah Tinjauan Pustaka. Sistemasi, 10(1), 197. https://doi.org/10.32520/stmsi.v10i1.1145

Khair, H., Tirtayasa, S., & Eva Trisna, F. (2022). Effect Of Service Quality On Consumer Satisfaction Moderated By Government Policy During The Covid 19 Pandemic. International Journal of Science, Technology & Management, 3(5), 1314–1320. https://doi.org/10.46729/ijstm.v3i5.634

Merentek, T. C., Sumual, T. E., Usoh, E. J., & Kampilong, J. K. (2023). Perencanaan Sumber Daya Manusia dalam Pendidikan Masa Depan. El-Idare: Jurnal Manajemen Pendidikan Islam, 9(1), 29–35. https://doi.org/10.19109/elidare.v9i1.16516

Muliaty, M. (2016). Faktor-Faktor Yang Mempengaruhi Kualitas Pelayanan Pada Politeknik Negeri Media Kreatif Makassar. Jurnal Ilmiah Ilmu Administrasi Publik, 6(1), 77. https://doi.org/10.26858/jiap.v6i1.2075

Ningsih, N. L. A. P., Widari, D. A. P. N., & Artawan, I. M. (2020). Analisa Kepuasan Mahasiswa terhadap Kualitas Pelayanan Pendidikan. WACANA EKONOMI (Jurnal Ekonomi, Bisnis Dan Akuntansi), 19(1), 24–29. https://doi.org/10.22225/we.19.1.1403.24-29

Rahmawati, D. (2013). Analisis Faktor-Faktor Yang Mempengaruhi Kepuasan Mahasiswa. Jurnal Economia, 9(1), 52–65. https://doi.org/10.21831/economia.v9i1.1376

Sahrin, A., Arafat, Y., & Hadi, A. M. (2022). Peran Perguruan Tinggi dalam Meningkatkan Daya Saing Daerah di Era Otonomi. DIKSI: Jurnal Kajian Pendidikan Dan Sosial, 3(2), 51–60. https://doi.org/10.53299/diksi.v3i2.202

Yusa, M., Sofwan F, A., Helmizar, & Hidayati, N. (2021). PENDAHULUAN komersialisasi , terutama pada organisasi / institusi yang bergerak dalam bidang jasa . dirasakan oleh calon konsumen atau klien tidak memuaskan maka hal ini akan berakibat fatal seperti enggannya klien menggunakan kembali jasa yang ditawarkan. 18(II), 103–118. https://doi.org/10.26487/jbmi.v18i2.14104

Published

2024-03-01

How to Cite

Rumambi, F. T., Kampilong, J. K., & Mangindaan, H. A. B. (2024). Analisis Pengaruh Dimensi Kualitas Layanan Terhadap Kepuasan Mahasiswa Studi Kasus: Program Studi Farmasi UKIT. Rhapsodi Jurnal Studi Multidisiplin, 1(4), 172–183. Retrieved from http://journal.fkipukit.ac.id/index.php/RJSM/article/view/27

Issue

Section

Articles